ROI-EFESO is one of the leading experts in the design of sustainable, efficient, and crisis-proof processes. We help companies in the food industry to quickly and effectively address operational risks and issues in their markets. Additionally, we support them in the development and implementation of approaches to be optimally prepared for the key trends of the coming years.
Our solutions for the food & beverage industry
Developments in the individual markets of the food and beverage industry are very different. Companies therefore need tools and approaches that take account of the specific success and risk factors, framework conditions and trends. ROI-EFESO therefore combines proven cross-industry approaches and experience for the design of processes and technologies with segment-specific methods to develop the best solutions for the different industry segments.
»ROI-EFESO has clearly recognized the importance of Emmi's Operational Excellence program as a key enabler for growth ambitions. By working closely with ROI-EFESO at multiple levels of our organization and in multiple locations worldwide, across multiple disciplines, our employees have been truly empowered and enabled to achieve Emmi's strategic goals.«
»Initially, the pressure from ROI-EFESO was unpleasant and the targets set seemed unrealistic. Three years later, the company's own ambition is greater than the external pressure and the targets have been exceeded. There are still enough ideas and potential to 'make good things better'.«
»I would like to mention the cooperation at eye level and the strict focus on results as particularly positive. Visible improvements across the entire supply chain that can be influenced confirm that ROI-EFESO activates the decisive potential that distinguishes 'very good' from 'excellent' results.«
Dr.-Ing. Kai Magenheimer
Tel.: +49 89 1215 90-0
Mob.: +49 175 412 9028
Future Factory F&B
A dairy company is continuing its success story with a clear vision: After times of war and factory fires, it is building the most technologically advanced "Future Factory" in its region. With ROI-EFESO, the company is developing a concept for the factory, which is to be built on 70,000 square meters by 2030 - and is combining this planning with a digitization/Industry 4.0 initiative for ongoing production
Operational excellence and long-term success in the food and beverage industry depend crucially on the ability to accurately assess the relevance of market, consumer and technology trends and make the right adaptation decisions at an early stage. This task is made particularly challenging by the fact that many developments can no longer be viewed in isolation: they are mutually dependent and must be processed in parallel. ROI-EFESO helps companies in the food and beverage industry to react confidently and efficiently to the most important trends.